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Cava de La Rioja

Conde de Haro Brut Magnum

Magnum

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Technical sheet

Type Of Wine: sparkling wine
Appellation:Cava de La Rioja (La Rioja, Spain)
Winery: Bodegas Muga
Volume: 150cl
Grapes: Malvasía, Viura
Allergens: Contains Sulfites
Alcohol Vol.: 11%
Type Of Sparkling: Brut
Bodegas Muga is the maker of this Conde de Haro Brut Magnum (£24.57), a sparkling wine from the region of Cava de La Rioja vinified from viura and malvasía and shows an alcoholic content of 11%. According to Drinks&Co users, this sparkling wine earns 4 out of 5 points.

Description of Conde de Haro Brut Magnum

Conde de Haro Brut Magnum (Malvasía and Viura)

TASTING NOTES:

  • View: bright greenish yellow shades, foam glass is formed in dense and persistent, a string of microscopic bubble rising to the surface freely.
  • Nose: character acidic fruit and flowers. On a second level, and characters fermentative own transformation into bottle (honey, vanilla, liquor).
  • Mouth: sweet but fresh at the same time thanks to its high acidity. The combination of fruit / acid / fine lees, a feeling of fullness surprising, fruit aftertaste, this time with greater dominance of spices, a pleasant memory for a few seconds to the taster.

APPELLATION: Cava.

VINEYARD: This is the area vineyards Prado Enea, highlands, but unlike these is facing slopes to the north in order to protect the vineyards from the heat that could alter the delicate aroma varietal necessary cavas.

GRAPES: 90% and 10% Viura Malvasía.

AGEING: Aged in rhyme at least 14 months.

PREPARATION: The grapes are harvested by the third week of September. About 15 days earlier than those dedicated to white wines. Vintage must be in boxes of 15 kilos to respect the integrity of the fruit. After passing through the selection belt clusters pass to the press. Pressing is the most delicate moment to preserve the quality, only the must obtained from the soft pressing is used to make this cava. Musts perform a first fermentation in 1,000 liter timber to be retained therein until late April. From here the second fermentation in the bottle is raised.

WINE PAIRING: Iberian, seafood.

RECOMMENDED SERVING TEMPERATURE: 6-8 ° C

ALCOHOL: 11.5%

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The Winery

Bodegas Muga

Bodegas Muga

Bodegas Muga is located in the historical Barrio de La Estación (railway station district) in Haro. The facilities (270,000 square foot) are two centuries old, built mainly of stone and oak. In fact, oak is paramount in the winery. There are 200 oak deposits as well as 14,000 barrels, made out of different types of oak ranging from French oak (Allier, Tronçais or Jupilles), American, Hungarian, Russian and even the small consignment of Spanish oak.

More about the Winery

Reviews of Conde de Haro Brut Magnum

4

1 customer reviews
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  • 4
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Your rating for Conde de Haro Brut Magnum:Rate Conde de Haro Brut Magnum:

4 /5

Jag drack det med en klient.
Intensiv färg, karakteristisk för Conde de Haro Brut Magnum. Dofter av bakverk. Man kände direkt smaken hos Conde de Haro Brut Magnum.
Det passade inte till vår meny.
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4 /5

Provei numa degustação.
Opacidade própria de Bodegas Muga. Bons aromas de levedura. Sabor a amoras e frutos do bosque.
Com este espumantes teria combinado bem com uma carne suave.
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4 /5

Vi drakk den på en restaurant.
Fin og behagelig farge. Minner om andre musserende, med aroma av gjær. Litt for søt.
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