Piaggia Carmignano Riserva 2013

Piaggia (Carmignano)

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The Piaggia Carmignano Riserva 2013 (£42.24) is a red wine made by Piaggia from Carmignano that contains merlot, cabernet sauvignon and sangiovese of 2013 and shows an alcoholic strength of 15%. Drinks&Co users reviewed this red wine with 4 of 5 points.

Technical sheet · Piaggia Carmignano Riserva

Type Of Wine: red wine
Vintage: 2013 Other vintages
Appellation:Carmignano (Tuscany,Italy)
Winery: Piaggia
Volume: 75cl
Grapes: Sangiovese (70%), Cabernet Sauvignon (20%), Merlot (10%)
Allergens: Contains Sulfites
Alcohol Vol.: 15%

Description · Piaggia

Piaggia Carmignano Riserva 2013 (Sangiovese, Cabernet Sauvignon and Merlot)

TASTING NOTES OF Piaggia Carmignano Riserva 2013:

  • View: intense and deep ruby ​​red.
  • Nose: ripe fruit, cassis and raspberry with hints of snuff, chocolate and sweet spices.
  • Mouth: enveloping, great structure, full-bodied and intense, with great elegance.

APPELLATION: Carmignano.

VINEYARD: Piaggia

GRAPES: 70% Sangiovese, Cabernet Sauvignon and Cabernet Franc 20%, Merlot 10%.

WINE PAIRING: braised red meat, game.

TEMPERATURE: 18-20 °C

ALCOHOL CONTENT: 14.5%

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More reviews about Piaggia Carmignano Riserva 2013

Tannico

Posted on at 05.01

4 /5

DESIGNATION OF ORIGIN: Carmignano DOCG
TIME to taste it: dinner with friends
CONSUMPTION IDEAL: 2015/2031
TEMPERATURE: 15 ° C
SERVING SUGGESTIONS: red meat, cheese, salami
GRAPES: Sangiovese 70%, cabernet sauvignon and cabernet franc 20%, Merlot 10%
ALCOHOL: 14.5%
OF TANNIC RATING: 7/10
Xtrawine

Posted on at 04.36

4 /5

Decanted into barrels of 225 liters of French Allier oak, where malolactic fermentation and the next two years. It is then that the bottling is done without any prior filtration or cold stabilization to keep intact all the characteristics.

Summary of ratings

(2 reviews)
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Your rating:
Drinks&Co's rating:

4/5

Based on 2 comments »

Reviews about other vintages

Reviews about Piaggia Carmignano Riserva 2012

Xtrawine UK
Xtrawine UK

4/5

Decanted into barrels of 225 liters of French Allier oak, where malolactic fermentation and the next two years. It is then that the bottling is done without any prior filtration or cold stabilization to keep intact all the characteristics.
Constance Gray
Constance Gray

4/5

TASTING NOTES OF Piaggia Carmignano Riserva 2012:
- View: intense and deep ruby ​​red.
- Nose: ripe fruit, cassis and raspberry with hints of snuff, chocolate and sweet spice.
- Mouth: enveloping, great structure, full-bodied and intense, with great elegance.

APPELLATION: Tuscany.
VINEYARD: Piaggia
GRAPES: 70% Sangiovese, Cabernet Sauvignon and Cabernet Franc 20%, Merlot 10%.

AGEING: Aging at least 18 months in French oak barrels, then 6 months in bottle
PREPARATION: fermentation with indigenous yeasts and maceration of 18-25 days in their skins.

PAIRING: game meat, grilled meats and roasted, stewed red meat.
TEMPERATURE: 18 ° -20 °C
ALCOHOL CONTENT: 14.5%

Reviews about Piaggia Carmignano Riserva 2011

Evans Kimberly
Evans Kimberly

4/5

La Piaggia Carmignano Riserva 2011
TASTING NOTES OF La Piaggia Carmignano Riserva 2011:
- View: intense and deep ruby ​​red, with an almost impenetrable color.
- Nose: aromas of ripe fruit, cassis and raspberry, elegant touches of snuff, chocolate and sweet spices.
- Mouth: enveloping, with great structure and elegance, excellent quality tannins, especially suitable for long-term aging.

APPELLATION: Umbria.
VINEYARD: Piaggia
GRAPES: 70% Sangiovese, 20% Cabernet Sauvignon, Cabernet Franc, 10% Merlot.

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