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Cannonau di Sardegna

Argiolas Senes Cannonau Riserva 2013

75cl

£19.71 (Approximate price)

Technical sheet

Type Of Wine: red wine
Vintage: 2013 Other vintages
2015, 2014 and 2012
Appellation:Cannonau di Sardegna (Sardinia, Italy)
Winery: Argiolas
Volume: 75cl
Grapes: Cannonau (100%)
Allergens: Contains Sulfites
Alcohol Vol.: 15%
The Argiolas Senes Cannonau Riserva 2013 is a red wine from Cannonau di Sardegna produced by Argiolas that is made of cannonau of 2013 and has an alcohol content of 15%. The Argiolas Senes Cannonau Riserva 2013 is the ideal red to combine with semi-cured cheese and rice with mushrooms.

Elaboration of Argiolas Senes Cannonau Riserva 2013

Argiolas Senes Cannonau Riserva 2013 (Cannonau)

TASTING NOTES:

  • View: deep ruby ​​red, garnet reflections.
  • Nose: intense, stylish, aromas of black fruit and spices and Mediterranean herbs.
  • Palate: warm, round, well-structured, perfect balance.

DESIGNATION OF ORIGIN: Cannonau di Sardegna

VINEYARD: Argiolas

GRAPES: Cannonau,

AGING: 12 months in small oak barrels.

PREPARATION: alcoholic at a controlled temperature of 25-28 ° C fermentation. malolactic fermentation in concrete vats coated glass.

WINE PAIRING: Appetizers, cheese, cheese curds, Meat, Red Meat, Grilled, Rice, Rice with mushrooms

TEMPERATURE: 16-18 ° C

Alcohol content: 15%

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The Winery

Argiolas

Argiolas

This winery's story are actually the chronicles of a Sardinian family. In search of quality winemaking Antonio, the founder, planted vine rows and joined vineyards together. Later his two sons took over together with their wives. Today the Argiolas winery is still family-owned in the third generation.

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Awards

Gold Medal - Grenaches du Monde 2017

Reviews of Argiolas Senes Cannonau Riserva 2013

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Reviews of other vintages of Argiolas Senes Cannonau Riserva 20132015

4/5

I thought the Argiolas Senes Cannonau Riserva would be perfect for a romantic evening.
It's red with a violet edge. Aromas of black currant. Oily wine with red fruit flavours.
A red that pairs well with moussaka.
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