You will like to know that…
Barbazul 2013 is one of those wines which you will not regret trying at all, a total discovery if you do not know its previous vintages yet, which have seduced thousands and thousands of palates thanks to its sweet, fruity scents and an exhuberating and velvety taste. You can drink it with a wide range of foods, so if you are thinking about a casual dinner at home: you already have the wine! Also, it has great value for money, so you have even less excuses to not let yourself be seduced by it. Cheers!
|Type Of Wine:||red wine|
|Vintage:||2013 Other vintages|
|Appellation:||VT Cádiz (Andalusia, Spain)|
|Winery:||Huerta de Albalá|
|Volume:||75cl Other volumes|
|Grapes:||Cabernet Sauvignon, Merlot, Syrah, Tintilla de Rota|
|Ending Year For Optimal Consumption:||2019|
Elaboration of Barbazul 2013
Barbazul 2013 (Cabernet Sauvignon, Merlot, Syrah and Tintilla de Rota)
- View: apicotado with violet colors.
- Nose: complex, herbs, violet, blackberry, raspberry, vanilla and coconut.
- Palate: fruity, velvety, long.
DESIGNATION OF ORIGIN: Cadiz
VINEYARD: Huerta de Albala
GRAPES: Cabernet Sauvignon, Merlot, Syrah, Tintilla Rota
AGING: 5 months
MATCHING WINE: cheeses, meats, risotto, white meat, red meat, verduda dishes, vegetables, pasta.
TEMPERATURE: 16-18 ° C
Alcohol content: 14.4%
How to serve
Mariano Taberner Montoro is the author of this architectural style winery designed according to the style of the Cadiz French château, the vineyards, and with an air of Andalusian farmhouse and hamlet.More about the Winery