Poggio Di Sotto Brunello Di Montalcino Riserva 2010

Poggio Di Sotto (Brunello Di Montalcino)

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The Poggio Di Sotto Brunello Di Montalcino Riserva 2010 (£232.29) is a red wine made by Poggio Di Sotto from the region of Brunello Di Montalcino that is made of sangiovese of 2010 and has an alcoholic content of 14%. Drinks&Co users rate this red wine with 4 out of 5 points.

Technical sheet · Poggio Di Sotto Brunello Di Montalcino Riserva

Type Of Wine: red wine
Vintage: 2010 Other vintages
Appellation:Brunello Di Montalcino (Tuscany,Italy)
Winery: Poggio Di Sotto
Volume: 75cl
Grapes: Sangiovese (100%)
Allergens: Contains Sulfites
Alcohol Vol.: 14%

Description · Poggio Di Sotto

Poggio Di Sotto Brunello Di Montalcino Riserva 2010 (Sangiovese)

TASTING NOTES OF Poggio Di Sotto Brunello Di Montalcino Riserva 2010:

  • View: intense ruby ​​red.
  • Nose: dark spices, ripe red fruit, balsamic and floral notes.
  • Mouth: Large, acidic, great aging potential mouth.

APPELLATION: Brunello di Montalcino.

VINES: Poggio Di Sotto

GRAPES 100% Sangiovese grosso

AGING aging in large barrels for 60 months and 12 months in the bottle, without any filtration.

WINE PAIRING: Red meat, especially noble and important cheeses.

TEMPERATURE: 18/20 °C

ALCOHOL CONTENT: 14%

Poggio Di Sotto

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Reviews

Highlighted review about Poggio Di Sotto Brunello Di Montalcino Riserva 2010

Posted on at 17.32

4/5

Poggio Di Sotto Brunello Di Montalcino Riserva 2010

The company was founded in 1989 on the south-east of the hill of Montalcino has always been considered among the best for the production of Sangiovese. The company covers an area of ​​32 hectares, of which 10 are vineyards, all registered with the Brunello di Montalcino, and the remaining olive groves (1 400 plants) and wood. The vineyards stretch on a slope that gradually rises from 200 m up to 400.

More reviews about Poggio Di Sotto Brunello Di Montalcino Riserva 2010

Posted on at 12.48

4 /5

Delicately fruity, with notes of spice and ethereal. Full flavored and elegant, structured, intense pleasant fruity and velvety tannins. Colour: ruby red tending to garnet Sangiovese Food matches: roast and braised red meats, game and mature cheeses

Posted on at 04.47

4 /5

Tenuta Poggio Di Sotto Brunello Di Montalcino Riserva 2010

Brunello di Montalcino Riserva 2010 Tenuta Poggio di Sotto Brunello di Montalcino Riserva 2010 Tenuta Poggio di Sotto La Fattoria Poggio di Sotto was born in 1989 on the south-east of the hill of Montalcino has always been considered among the best for the production of Sangiovese. The company covers an area of ​​44 hectares, of which 16 are vineyards, all registered with the Brunello di Montalcino, and the remaining olive groves (1 400 plants) and wood. The vineyards relaxing on a slope that gradually rises from 200 m up to 400. Protected from Mount Amiata on one side, open to the sea breezes on the other hand, caressed from the banks of the river Orcia, the property enjoys a unique microclimate benefiting from substantial variations in temperature, even in summer. The steep hilly terrain, with average gradients of 10%, are all bred to cordon with a yield of 30-35 quintals per hectare due to a very strict selection of the grapes. During the maturation phase are left on the plant only the best bunches. A further selection in the vineyard takes place at the same moment of harvest. The company follows the criteria of organic farming guaranteed and certified by ICEA. Brunello Reserve Wine produced by selecting in each vintage the best barrel of the whole cellar, which generally corresponds to the ecological niche of vineyards at 200 m. above sea level. The production area of ​​that of Castelnuovo Abate, in the valley of the river Orcia. The form of cordon of the vineyard farm. The harvest is done manually in boxes of 15-20 kg, in the second half of September. The yield per hectare of 30-35 q. there. The grapes are selected multiple times in the vineyard and in the cellar a manual selection is carried out. Vinification in wooden vats, spontaneous and very prolonged maceration fermentation, air all replacements. Aging in oak barrels of 30 hl for 60 months and in bottle for 12 months. The wine is not filtered before bottling.

Posted on at 05.12

4 /5

Poggio Di Sotto Riserva 2010

Wine produced by selecting in each vintage the best barrel of the whole cellar, which generally corresponds to the ecological niche of vineyards at 200 m. above sea level. The production area is that of Castelnuovo Abbot, in the valley of the river Orcia. The shape of the vineyard farm is spurred cordon. The harvest is done manually in boxes of 15-20 kg, in the second half of September. The yield per hectare is 30-35 quintals The grapes are selected multiple times in the vineyard and in the cellar a manual selection is carried out. Vinification in wooden vats, spontaneous and very prolonged maceration fermentation, with pumping air. Aging in oak barrels of 30 hl for 60 months and in bottle for 12 months. The wine is not filtered before bottling.
The year 2010 will be remembered for a cool spring with proper and frequent rains and a summer characterized by beautiful and stable weather: maturation has occurred so steadily and gradually, giving excellent results both from an organoleptic, is below that of compositional parameters. Wine powerful and elegant at the same time: ethereal and spicy, deep fragrance that fully reflects the generous vintage character.

Summary of ratings

(6 reviews)
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4/5

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Reviews about other vintages

Reviews about Poggio Di Sotto Brunello Di Montalcino Riserva 2013

Xtrawine
Xtrawine

4/5

So varied and complex that it is really necessary to take the time to discover this diamond among Tuscan wines. Initially, one can smell notes of wild herbs, cedar wood, raisins, ginger and mint. Over time, notes of prunes, tobacco and chocolate develop. Very fine on the palate with silky tannins. Despite its aromatic density, it is extremely delicate and fresh. Still very young-tasting. It is absolutely necessary to decant it for a while before drinking it or to let it sleep for some time in one's cellar.

Reviews about Poggio Di Sotto Brunello Di Montalcino Riserva 2011

Xtrawine
Xtrawine

4/5

Delicately fruity, with notes of spice and ethereal. Full flavored and elegant, structured, intense pleasant fruity and velvety tannins. Colour: ruby red tending to garnet Sangiovese Food matches: roast and braised red meats, game and mature cheeses

Reviews about Poggio Di Sotto Brunello Di Montalcino Riserva 2008

Xtrawine
Xtrawine

4/5

Delicately fruity, with notes of spice and ethereal. Full flavored and elegant, structured, intense pleasant fruity and velvety tannins. Colour: ruby red tending to garnet Sangiovese Food matches: roast and braised red meats, game and mature cheeses

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