Valandraud Bad Boy 2011
Château Valandraud (Bordeaux)
£20.45 (Approximate price)
It is not possible to buy Valandraud Bad Boy 2011 right now.
Technical sheet · Valandraud Bad Boy
|Type Of Wine:||red wine|
|Grapes:||Merlot (95%), Cabernet Franc (5%)|
|Pairing:||StartersMeatHam and sausagesCheeseRed meat|
You may also be interested in...
Description · Château Valandraud
Valandraud Bad Boy 2011 (Merlot and Cabernet Franc)
TASTING NOTES OF Valandraud Bad Boy 2011:
- View: Intense ruby red.
- Nose: aroma of coffee, vanilla and black cherry. The palate.
- Mouth: soft tannins, a finished chocolate and raspberry.
GRAPES: 95% Merlot, 5% Cabernet Franc.
PAIRING: braised meat, mature cheeses.
TEMPERATURE: 10-12 °C
Château Valandraud is the fruit of an incredible amount of work done by a couple: Jean-Luc Thunevin and Murielle Andraud, passionated by the world of wines. Following the great success with their wine merchant business in Saint Emilion, they ambitioned to have their own vineyard and produce their...
Buy Château Valandraud Wine:
More reviews about Valandraud Bad Boy 2011
Posted on 16/12/15 at 11.47
- View: Deep red brick with light reflections
- Nose: Pleasant woody nose with some notes of spice and red fruit
- Palate: full, clear, black fruit aromas
VINEYARD: Château Thunevin Valandraud
GRAPES: Cabernet Franc, Merlot,
AGING: 18 months in new barrels
PAIRING: red meat,
Posted on 21/07/15 at 20.13
Bad Boy Thunevin Château Valandraud 2011
This wine is of a very attractive cherry colour. Aromas of red fruit jelly, with notes of green pepper. The texture of this wine from Thunevin Château Valandraud was oily.
Posted on 13/04/15 at 11.28
- View: garnet red
- Nose: aromas of oak, cherry and chocolate
- Mouth: medium body, end of plums and wood
APPELLATION: St Emilion (France)
WINE PAIRING: red meats, cheeses
TEMPERATURE: 16 °C