The winery Château Des Léotins elaborates this Château la Treille de Candale , a red wine from Bordeaux from the cabernet franc, cabernet sauvignon and merlot grapes. At Drinks&Co, this red wine scores an average rate of 4 of 5 points.
“TASTING NOTES:View: Deep red color with violet reflections.Nose: Intense aromas of red and black fruit with spicy tones, black pepper, snuff and toasted wood.Mouth: full-bodied, robust, elegant, round, structured, with soft tannins and flavors of red fruits. long, elegant finish.APPELLATION: Bordeaux.VINEYARD: Château de Candale Treille.GRAPES: Merlot, Cabernet Sauvignon, Cabernet Franc.AGEING: 14 months in French oak barrels.PREPARATION: The grapes are harvested manually. a complete stripping, followed by a gentle pressing of the grapes is done. The must obtained is macerated at cold temperatures. Fermentation is carried out in stainless steel barrels at controlled temperatures of 26 to 28 ° C, for a period of 20 days. The wine undergoes malolactic fermentation, followed by a period of aging in French oak barrels for a period of 14 months. Finally, the wine is bottled.WINE PAIRING: Red meats, roasts, sausages, game meat, poultry, cream of mushroom, aged cheeses and aged.RECOMMENDED SERVING TEMPERATURE: 16-18 ° CALCOHOL: 14%”
“I did not like the colour with these brown edges. However the taste was quite good. It had a wonderful aroma of cherry and red fruit.The 2016 taste was evident in the mouth.
Would pair it with some kind of special meat.
The best of Château Des Léotins for drinking in good company.”
“I had tried Château la Treille de Candale with some wine enthusiasts.
At sight it has an intensive cherry colour. It has a strong caramel smell. Its flavour reminds me of wild berries.
The matches quite good with game meats.”
“This wine wasn't good enough for our dinner. Me and my friends always order this wine a for dinner .
Clear ruby red colour. It has a very nice smell of white roses. Strong flavour like strawberry candy.”