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Bordeaux

Château la Treille de Candale 2018

75cl Volume

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Technical sheet

Type Of Wine: red wine
Vintage: 2018 Other vintages
2016, 2015 and 2014
Appellation:Bordeaux (Bordeaux, France)
Winery: Château Des Léotins
Volume: 75cl
Allergens: Contains Sulfites
Alcohol Vol.: 13%
Château Des Léotins is the maker of this Château la Treille de Candale 2018 (£4.41), a red wine from the region of Bordeaux that is made of 2018 grapes and shows an alcoholic content of 13%. Drinks&Co users rate this red wine with 4 out of 5 points.

Description of Château la Treille de Candale 2018

Château la Treille de Candale 2018

TASTING NOTES:

  • View: Deep red color with violet reflections.
  • Nose: Intense aromas of red and black fruit with spicy tones, black pepper, snuff and toasted wood.
  • Mouth: full-bodied, robust, elegant, round, structured, with soft tannins and flavors of red fruits. long, elegant finish.

APPELLATION: Bordeaux.

VINEYARD: Château de Candale Treille.

GRAPES: Merlot, Cabernet Sauvignon, Cabernet Franc.

AGEING: 14 months in French oak barrels.

PREPARATION: The grapes are harvested manually. a complete stripping, followed by a gentle pressing of the grapes is done. The must obtained is macerated at cold temperatures. Fermentation is carried out in stainless steel barrels at controlled temperatures of 26 to 28 ° C, for a period of 20 days. The wine undergoes malolactic fermentation, followed by a period of aging in French oak barrels for a period of 14 months. Finally, the wine is bottled.

WINE PAIRING: Red meats, roasts, sausages, game meat, poultry, cream of mushroom, aged cheeses and aged.

RECOMMENDED SERVING TEMPERATURE: 16-18 ° C

ALCOHOL: 14%

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Reviews of Château la Treille de Candale 2018

4

2 customer reviews
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Your rating for Château la Treille de Candale 2018:Rate Château la Treille de Candale 2018:

4 /5

TASTING NOTES:View: Deep red color with violet reflections.Nose: Intense aromas of red and black fruit with spicy tones, black pepper, snuff and toasted wood.Mouth: full-bodied, robust, elegant, round, structured, with soft tannins and flavors of red fruits. long, elegant finish.APPELLATION: Bordeaux.VINEYARD: Château de Candale Treille.GRAPES: Merlot, Cabernet Sauvignon, Cabernet Franc.AGEING: 14 months in French oak barrels.PREPARATION: The grapes are harvested manually. a complete stripping, followed by a gentle pressing of the grapes is done. The must obtained is macerated at cold temperatures. Fermentation is carried out in stainless steel barrels at controlled temperatures of 26 to 28 ° C, for a period of 20 days. The wine undergoes malolactic fermentation, followed by a period of aging in French oak barrels for a period of 14 months. Finally, the wine is bottled.WINE PAIRING: Red meats, roasts, sausages, game meat, poultry, cream of mushroom, aged cheeses and aged.RECOMMENDED SERVING TEMPERATURE: 16-18 ° CALCOHOL: 14%
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4 /5

I bought it with my partner in a wine shop.
A wine with a high layer and a nice cherry colour. Smells like cedar wood or pine tree. It has an appropriate bitter end.
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Reviews of other vintages of Château la Treille de Candale 2018201620152014

4/5

I did not like the colour with these brown edges. However the taste was quite good. It had a wonderful aroma of cherry and red fruit.The 2016 taste was evident in the mouth.
Would pair it with some kind of special meat.
The best of Château Des Léotins for drinking in good company.
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Gloria Kent

4/5

I had tried Château la Treille de Candale with some wine enthusiasts.
At sight it has an intensive cherry colour. It has a strong caramel smell. Its flavour reminds me of wild berries.
The matches quite good with game meats.
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Adam Smith

4/5

This wine wasn't good enough for our dinner. Me and my friends always order this wine a for dinner .
Clear ruby red colour. It has a very nice smell of  white roses. Strong flavour like strawberry candy.
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Sarah Carter