Ana Vieira Pinto is the maker of this Borba Ana Vieira Pinto , a red wine from Borba made of alicante bouschet, aragonêz and trincadeira grapes. 4 of 5 points is the average score of this red according to Drinks&Co users.
Aroma very mature at various fruit, reminiscent of orange peels and other black fruits, especially plums. Passed through the mouth discreet, simple and smooth, a bit stuffy and very easy to drink.
- Winemaker: Manuel Pinto
- Grape Varieties: Aragonês, Trincadeira, Alicante Bouschet.
- Food Pairing: Goes well with red meat dishes, pastas and cheese.
- Store and Serve Advices: Serve at a temperature of 16 a 18°C.”