|Type Of Wine:||red wine|
|Vintage:||2017 Other vintages|
|Appellation:||Bolgheri (Tuscany, Italy)|
|Winery:||Tenuta San Guido|
|Volume:||300cl Other volumes|
|Grapes:||Cabernet Franc, Cabernet Sauvignon|
Elaboration of Sassicaia Double Magnum 2017
Sassicaia Double Magnum 2017 (Cabernet Franc and Cabernet Sauvignon)
- View: ruby red, middle layer.
- Nose: tremendous nose, red berries, smoky, blackberry, plum, snuff, balsam, intensity and elegance in equal measure.
- Mouth: good volumn, silky, long, tannins still polishing.
APPELLATION: Bolgheri Sassicaia.
VINEYARD: gravel soils of the Tyrrhenian coast, terroir directly comparable to the best soils of the Médoc.
GRAPES: 85% Cabernet Sauvignon, Cabernet franc 15%.
WINE PAIRING: pasta with meat sauce, roast lamb, braised meats game.
RECOMMENDED SERVING TEMPERATURE: 16-18 ° C
How to serve
Tenuta San Guido is named after the Saint Guido della Gherardesca who lived during the XI century.More about the Winery
Reviews of Sassicaia Double Magnum 2017
A red that pairs well with moussaka.
I had it with my friends at home.
Marchesi Incisa Della Rocchetta Bolgheri Sassicaia Sassicaia Double Magnum 2015
A wine with too much body.
I bought a box at Tenuta San Guido and I will buy again.