“It's better not to pair it and drink it alone. I thought the Ca'Marcanda Di Gaja CaMarcanda Bolgheri would be perfect for a romantic evening.
Red with violet edges. Aromas of dried fruits. Warm and very tasty.”
“The Gaja Camaarcanda Bolgheri is named for the whole project Gaja Castagneto Carducci to Bolgheri. The Camarcanda is an assembly of Merlot, Cabernet Sauvignon and Cabernet franc of de terre chiare or light soil with clay, sand, stone and slate. The plots are located on terraces at an altitude between 70 and 200 meters above sea level. Each grape variety is fermented separately, after which they are brought together for the malolactic fermentation in the ratio of 50% Merlot, 40% Cabernet Sauvignon and 10% Cabernet Franc. The Gaja Camaarcanda Bolgheri in his youth a tannineuze wine with powerful aromas of red fruit and spices. The palate is full and complex, with a lingering finish. With the passage of time Camarcanda is sophisticated.”
“Gaja - Ca'marcanda Ca'marcanda Doc Bolgheri Italy Tuscany 2009 Red 75Cl; A complex well-defined nose with fruit rich in aromatic and spicy nuances; on the palate concentrated tightly knit smooth and harmonious.”
“Red wine with reddish brown edges. The strongest smell is red roses. This Angelo Gaja Ca'Marcanda Di Gaja 'caMarcanda' Bolgheri is a wine with good acidity.
I do not like it with the meat we ate.
Drinking it with a partner for a romantic dinner is perfect.”
“I celebrated a special occasion with Angelo Gaja Ca'Marcanda Di Gaja 'caMarcanda' Bolgheri and my couple.
Reddish towards brown. Great aromas of coffee and wood. Slightly harsh in the mouth.
Matches well with cheese.”