Argentiera Opheliah Maria 2012

TASTING NOTES:View: bright ruby ​​red color.Nose: Newly opened surprised by its rich bouquet reminiscent of the Mediterranean Macchia, especially juniper and myrtle, well rooted in a background of cocoa beans. Progressively develops its fruity nature, governed by fresh red berries and then a touch of dried pepper, accompanied by a spicy black hue charm. Balsamic finish is clean and sharp, sketched by aromas of mint, liquorice, laurel and rhubarb.Mouth: According nose offers on one hand the climate of 2010 through an acidic freshness and on the other hand the terroir of Argentiera with a marine mineral and tasty fine. The body, well balanced, showing an entire structure elegant but together with tannic velvet fabric is very promising for the future aging.APPELLATION: Tuscany, Italy.VINEYARD: Tenuta ArgentieraGRAPES: 100% Cabernet SauvignonAGEING: The wine was transferred to French oak barrels of 225 l (Allier and Troncais) where malolactic fermentation was completed and aged for 20 months. Subsequently, the wine remained for an additional fine in the bottle at least 12 months before its release to the market.PREPARATION: Fermentation and maceration contact grapes held in concave stainless steel tanks for about 28 to 30 days at a controlled temperature of about 28-30 ° C.WINE PAIRING: Perfect for cheese dishes, lamb, white meat.RECOMMENDED SERVING TEMPERATURE: 18-20 ° CALCOHOL: 14.5%