|Type Of Wine:||red wine|
|Vintage:||1995 Other vintages|
|Appellation:||Bolgheri Sassicaia (Tuscany, Italy)|
|Winery:||Tenuta San Guido|
|Volume:||150cl Other volumes|
Elaboration of Sassicaia Magnum 1995
Sassicaia Magnum 1995 (Cabernet Sauvignon)
Sassicaia 1995 is the wine that revolutionized the Italian wine scene in 1974 this fantastic wine won a tasting of Decanter magazine several of the best Bordeaux Grand Cru Classé.
TEMPERATURE: Serve between 16 and 18ºC.
WINE PAIRING: Confit of duck or roast suckling pig.
GRAPES: Assembly of cabernet sauvignon and cabernet franc.
PREPARATION: He made a maceration-fermentation for a fortnight in wooden vats.
AGEING: Subsequent aging for 24 months in French oak barrels.
How to serve
Tenuta San Guido is named after the Saint Guido della Gherardesca who lived during the XI century.More about the Winery
Reviews of Sassicaia Magnum 1995
Red ruby colour with reddish brown edges. The smell of violets was so strong that it seemed curious to me. Predominating aromas of red fruits.
Better pair it with vegetables.
It is worth re-buying this Marchesi Incisa Della Rocchetta Bolgheri Sassicaia Magnum.