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Bolgheri Sassicaia

Sassicaia Magnum 1993

Magnum

£491.40 (Approximate price)

Technical sheet

Type Of Wine: red wine
Vintage: 1993 Other vintages
Appellation:Bolgheri Sassicaia (Tuscany, Italy)
Winery: Tenuta San Guido
Volume: 150cl Other volumes
Grapes: Cabernet Sauvignon
Allergens: Contains Sulfites
Alcohol Vol.: 13%
The Sassicaia Magnum 1993 is a red wine made by Tenuta San Guido from Bolgheri Sassicaia that is based on 1993 cabernet sauvignon and shows an alcoholic strength of 13%. The Sassicaia Magnum 1993 is the ideal red to combine with monkfish and lamb.

Elaboration of Sassicaia Magnum 1993

Sassicaia Magnum 1993 (Cabernet Sauvignon)

Sassicaia 1993 is the wine that revolutionized the Italian wine scene in 1974 this fantastic wine won a tasting of Decanter magazine several of the best Bordeaux Grand Cru Classé.

TEMPERATURE: Serve between 16 and 18ºC.

WINE PAIRING: Confit of duck or roast suckling pig.

GRAPES: Assembly of cabernet sauvignon and cabernet franc.

PREPARATION: He made a maceration-fermentation for a fortnight in wooden vats.

AGEING: Subsequent aging for 24 months in French oak barrels.

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The Winery

Tenuta San Guido

Tenuta San Guido

Tenuta San Guido is named after the Saint Guido della Gherardesca who lived during the XI century.

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Reviews of Sassicaia Magnum 1993

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Reviews of other vintages of Sassicaia Magnum 199320172015

4/5

I drank it with my best friend.
Red ruby colour with reddish brown edges. The smell of violets was so strong that it seemed curious to me. Predominating aromas of red fruits.
Better pair it with vegetables.
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4/5

Smells good, like a mix of raspberry und strawberry. An astonishing Bolgheri Sassicaia on the palate.
It is worth re-buying this Marchesi Incisa Della Rocchetta Bolgheri Sassicaia Magnum.
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Marchesi Incisa Della Rocchetta Bolgheri Sassicaia Magnum 2015

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