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Bolgheri Sassicaia

Sassicaia 2013

75cl

RP97ParkerJR17Jancis RobinsonGR3Gambero Rosso

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Technical sheet

Type Of Wine: red wine
Vintage: 2013 Other vintages
Appellation:Bolgheri Sassicaia (Tuscany, Italy)
Winery: Tenuta San Guido
Volume: 75cl Other volumes
Grapes: Cabernet Franc, Cabernet Sauvignon
Allergens: Contains Sulfites
Alcohol Vol.: 13.5%
Bibenda Score: 5
From Tenuta San Guido (Bolgheri Sassicaia), we received this Sassicaia 2013 (£195.11), a red wine that is based on the best of cabernet sauvignon and cabernet franc of 2013 and comes with an alcohol content of 13.5%. The Sassicaia 2013 is the ideal red to combine with pasta bolognese and grilled meats. According to Drinks&Co users, this red wine earns 4 out of 5 points while wine experts grade it as follows: robert parker: 97.

Description of Sassicaia 2013

Sassicaia 2013 (Cabernet Franc and Cabernet Sauvignon)

TASTING NOTES OF Tenuta San Guido Bolgheri Sassicaia 2013:

  • View: ruby ​​red, garnet flashes.
  • Nose: fruity notes of cranberries and currants, Mediterranean spices, chocolate and light leather, with notes of graphite in the background.
  • Mouth: elegant with fine tannins, comparable to those of a great Pauillac, silky, with a housing, lightweight but extremely long.

APPELLATION: Bolgheri Sassicaia.

VINEYARD: Tenuta San Guido

GRAPES: Cabernet Sauvignon 85%, Cabernet Franc 15%.

ALCOHOL CONTENT: 13.5%

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How to serve

Consumption temp.

16-18ºC

Pairing

StartersCheeseMeatFishPastaHard cheeseBraised BeefRed meatGameRiceRisottoLambBoarMonkfishGrilled meatsPasta Bolognese

The Winery

Tenuta San Guido

Tenuta San Guido

Tenuta San Guido is named after the Saint Guido della Gherardesca who lived during the XI century.

More about the Winery

Points

RP97ParkerJR17Jancis RobinsonGR3Gambero Rosso

Reviews of Sassicaia 2013

4

20 customer reviews
  • 5
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  • 4
    19
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Your rating for Sassicaia 2013:Rate Sassicaia 2013:

4/5

It is a characteristic of Sassicaia to expect great results even in these less celebrated vintages. And this tendency was even more reinforced in the last decade. Sassicaia is intense, concentrated and deep ruby colour. Very complex and elegant on the nose, with scents of red fruits.
Strong, concentrated, with sweet and balanced tannins on the palate. Very long finish with very important organoleptic and poliphenolic aspects, which will ensure to this wine an extraordinary longevity.
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Tenuta San Guido Bolgheri Sassicaia 2013

4 /5

At a dinner with other couples.
Good colour. A red that smells of cherry and licorice. I noticed a licorice flavour.
A 2013 goes fine with snacks.
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Sassicaia Tenuta San Guido 2013

4 /5

TASTING NOTES OF Sassicaia 2013:
- View: intense ruby ​​red
- Nose: notes of red and black fruits, herbs, elegant fragrance
- Mouth: rich, concentrated; sweet and balanced tannins; Bodied, harmonious; balance between acidity and freshness; with a tasty lingering finish

APPELLATION: Bolgheri Sassicaia
VINEYARD: Exposure West / South-West
GRAPES: Cabernet Sauvignon (85%), Cabernet Franc (15%)

AGEING: in French oak barrels where it is aged for a period of 24 months before bottling; next stage of bottle aging before marketing
PREPARATION: stainless steel fermentation at a controlled temperature of about 30 ° - 31 °C; means maceration of about 9 to 12 days. Frequent interventions must pumping and delestages. malolactic fermentation in steel

PAIRING: meat, game, sassicaia, roasts, cheese
TEMPERATURE: 16-18 °C
ALCOHOL: 13.5%
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4 /5

I got it as a gift.
Red base colour with violet hints. I liked its toasted aromas. I had it cooled and it tasted both, fresh and soft.
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Tenuta San Guido Sassicaia Bolgheri 2013

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Reviews of other vintages of Sassicaia 2013201020082007

5/5

excellent quality / price
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3.5/5

Just drunk. Nothing to say, wine perfect with no defects.
Not worth the cost, however. Absolutely not good value for money. With that money you can buy other wines. Price is right for me 60 euro.
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5/5

One of the most important vintages, from my simple point of view!
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Sassicaia 2004

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