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Bolgheri Sassicaia

Sassicaia 1998


RP91ParkerWS95Wine SpectatorGR3Gambero Rosso

Sassicaia 2017


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Technical sheet

Type Of Wine: red wine
Vintage: 1998 Other vintages
Appellation:Bolgheri Sassicaia (Tuscany, Italy)
Cellar: Tenuta San Guido
Volume: 75cl
Grapes: Cabernet Franc, Cabernet Sauvignon
Allergens: Contains Sulfites
Alcohol Vol.: 13.5%
From Tenuta San Guido (Bolgheri Sassicaia), we received this Sassicaia 1998 , a red wine made of cabernet sauvignon and cabernet franc of 1998 and comes with an alcohol content of 13.5%. The Sassicaia 1998 is the ideal red to combine with veal and lamb. Drinks&Co users evaluate this red wine with 3,8 out of 5 points and also has the following ratings: robert parker: 91 and wine spectator: 95.


Sassicaia 1998 (Cabernet Franc and Cabernet Sauvignon)

TASTING NOTES OF Tenuta San Guido Sassicaia 1998:

  • View: medium garnet, brick rim.
  • Nose: beautiful aromas of snuff, berries, plums and currants.
  • Mouth: full-bodied, layered fine tannins and a long finish shows a beautiful, captivating.

APPELLATION: Bolgheri Sassicaia.

GRAPES: 85% Cabernet Sauvignon 15% Cabernet Franc.

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How to serve

Consumption temp.



MeatPastaRed meatGameLambVeal

The Winery

Tenuta San Guido

Tenuta San Guido

Tenuta San Guido is named after the Saint Guido della Gherardesca who lived during the XI century.

More about the Winery


RP91ParkerWS95Wine SpectatorGR3Gambero Rosso

Reviews of Sassicaia 1998

3 customer reviews
  • 5
  • 4
  • 3
  • 2
  • 1
Your rating for Sassicaia 1998:Rate Sassicaia 1998:

4 /5

Det passade inte till vår meny. Jag tog det med några goda vänner.
Röda kanter. Aromer av svart choklad. Det hade en salt touch.
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Sassicaia Bolgheri 1998

4 /5

Un vi ideal per regalar-li a un pare.
Rubí intens, de capa alta. Olor de compota de fruita madura. Sabor a fusta, no sé si del raïm o de la bóta.
Per a un peix molt especiat aquest Sassicaia Bolgheri queda ben.
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Sassicaia Bolgheri 1998

4 /5

Jeg tviler ikke , jeg kjøper den hos Uvinum.
Kirsebær, i det laveste laget. En rødevin som lukter av kirsebær og lakrisrot. Den hadde en veldig flat smak.
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Sassicaia Bolgheri 1998

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