The Amarone della Valpolicella is a very particular wine. The producers elaborate the wine from partially sundried grapes. This production method is similar to the one used for the Pedro…
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italian wine
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Amarone della Valpolicella it’s a very particular wine, made from raisins, previously dried in the sun, as is done with the variety Pedro Ximénez to get the sweet wine of the…
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It is true: in Italy, there is a fountain that provides red wine for free 24 hours a day throughout the year. This is an initiative of the winery Dora Sarchese, with…
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Yes, in Italy there is life beyond pizza. And also much color: green basil, white, red . And is actually so that Italian cuisine is full of joy and flavors.…
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Although at first sight it might seem that wine and sports do not have a lot in common, there are well-known sports persons who have taken seriously their passion for…
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There a special places you don’t want to miss knowing if you are a fan of good food and you like traveling Italy. Today we present you 5 locations to…
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The term “Super Tuscan” originated in the 1980s to describe a mix of Tuscan reds. What makes “Super Tuscan” a wine, unlike other Tuscan wines, is the use of non-indigenous…
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Sicily is one of the most genuinely Mediterranean lands of Italy, and so its agriculture, from ancient times, perfectly sums up the purest essences of the culture, the climate and…
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Many times we are guided by the Denomination of Origin when buying a wine, but there are cases when the opposite happens, that first taste of a wine leads us…
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Summer this year with temperatures high enough to make us fear the worst for July, force us start looking for fresh wines as a light option to our regular wine…
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