Classic questions in those who approach to the world of wine tasting are on the aromas. How does this wine smell? What should you smell? The smell of one thing…
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Okay, I’ve tried a wine and I want to do a more or less academic speech… How should I do that? Well, we “Uviners”, like all kind of opinions, especially…
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In an exciting convergence of technology, CSR, and wine, yesterday Twitter launched it’s first wine, called Fledgling Wine. The 2009 vintage includes a Pinot Noir and Chardonnay, sourced from “top-flight…
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Good news for the wine industry: a recent survey shows wine has become consumers’ first choice in the US, UK, and Australia when they stay at home, which itself remains a…
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After reading a review by Manuel Colmenero Larriba of Lluis Tolosa’s new book España no es California, in which he discusses the issue of attracting tourists to Spanish wine regions, I thought of…
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Unlike in the New World, where appellations are still being defined (for example segmentation crazy Napa Valley, who seems to be in constant turmoil, most recently over a new proposed…
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According to a Reuters report that will surely inspire jealousy in wine loving divers across the world, a group of Swedish divers discovered what is being called the oldest known…
If it is too hot this summer to comfortably enjoy your Cab, you can try it in sorbet form now thanks to Wine Cellars sorbet. Although I’ve seen other wine…
How to choose a wine to match your food is an never ending discussion as we continue to search for the best strategy to deal with our ever increasing options.…
Having usually been allowed to bring a special bottle of wine if I so chose to a nice restaurant as long as I was willing to pay a corkage fee,…