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Lauren Dickinson

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Lauren Dickinson

  • Twitter’s Fledgling Wine launches

    by Lauren Dickinson August 26, 2010
    August 26, 2010

    In an exciting convergence of technology, CSR, and wine, yesterday Twitter launched it’s first wine, called Fledgling Wine. The 2009 vintage includes a Pinot Noir and Chardonnay, sourced from “top-flight…

  • When drinking your wine is not enough

    by Lauren Dickinson August 24, 2010
    August 24, 2010

    If it is too hot this summer to comfortably enjoy your Cab, you can try it in sorbet form now thanks to Wine Cellars sorbet. Although I’ve seen other wine…

  • Consumers stay home and drink wine

    by Lauren Dickinson August 2, 2010
    August 2, 2010

    Good news for the wine industry: a recent survey shows wine has become consumers’ first choice in the US, UK, and Australia when they stay at home, which itself remains a…

  • Wine and Tourism

    by Lauren Dickinson July 30, 2010
    July 30, 2010

    After reading a review by Manuel Colmenero Larriba of Lluis Tolosa’s new book España no es California, in which he discusses the issue of attracting tourists to Spanish wine regions, I thought of…

  • Thoughts on food and wine pairing

    by Lauren Dickinson July 28, 2010
    July 28, 2010

    How to choose a wine to match your food is an never ending discussion as we continue to search for the best strategy to deal with our ever increasing options.…

  • Icewine comes to Spain

    by Lauren Dickinson July 26, 2010
    July 26, 2010

    Unlike in the New World, where appellations are still being defined (for example segmentation crazy Napa Valley, who seems to be in constant turmoil, most recently over a new proposed…

  • Shipwrecked Champagne

    by Lauren Dickinson July 20, 2010
    July 20, 2010

    According to a  Reuters report that will surely inspire jealousy in wine loving divers across the world, a group of Swedish divers discovered what is being called the oldest known…

  • BYOB comes to London

    by Lauren Dickinson July 16, 2010
    July 16, 2010

    Having usually been allowed to bring a special bottle of wine if I so chose to a nice restaurant as long as I was willing to pay a corkage fee,…

  • Cheers to Spain!

    by Lauren Dickinson July 12, 2010
    July 12, 2010

    Bottles of cava were popped all over Spain last night to celebrate  the winners of the 2010 World Cup, echoing the fireworks, horns, and shouts that could be heard until late…

  • Who Tastes the Wine?

    by Lauren Dickinson July 9, 2010
    July 9, 2010

    Ordering wine in a restaurant apparently not only creates confusion for the diner (which region? varietal? price? does it go with fish?), but also the sommelier. There’s already been some…

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