Château Musar 2012


Château Musar 2012

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Technical sheet

Type Of Wine: red wine
Vintage: 2012 Other vintages
Appellation:Bekaa (Lebanon)
Winery: Château Musar
Volume: 75cl
Grapes: Cabernet Sauvignon, Carignan, Cinsault
Allergens: Contains Sulfites
The winery Château Musar elaborates this Château Musar 2012 (£33.50), a red wine from Bekaa that contains cinsault, carignan and cabernet sauvignon of 2012. 4 of 5 points is the average score of this red according to Drinks&Co users.

Description of Château Musar 2012

Château Musar 2012 (Cabernet Sauvignon, Carignan and Cinsault)

Producer: Château Musar

Appellation: Bekaa

Grapes: Cabernet Sauvignon, Carignan and Cinsault

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The Winery

Château Musar

Château Musar

The legendary winery of Château Musar is a story that has its roots in the cradle of viticulture, that is, in the Lebanese Bekaa Valley, where the most ancient testimonies of wine production meet, bringing us back to the wines of almost six thousand years ago. We are precisely in Lebanon, a few tens of kilometers east of Beirut, the capital. The scenario is that of a place particularly suited to the production of great wines, discovered and somehow "built" thanks to the intuitive genius of Gaston Hochar. The latter, in 1930, after a long journey in the French region of Bordeaux to the discovery of the prestigious Bordeaux labels, returned with the conviction that in Lebanon the climatic conditions and the compositions of the land would allow him to produce equally important wines

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Reviews of Château Musar 2012


1 customer reviews
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Your rating for Château Musar 2012:Rate Château Musar 2012:

4 /5

Red intense cherry colour and high layer. Dominating scent of red currant.It tasted like grape juice.
The best of the meal was this wine.
Château Musar is the first wine I drank with my parents.
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Reviews of other vintages of Château Musar 2012201120092008


TASTING NOTES Chateau Musar 2011 Bekaa Valley:
- View: ink, red purple border.
- Nose: plum baked, warm earth, leather, thyme and black chocolate.
- Mouth: Very fruity, sweet and velvety on the opening, a fleshy feeling.

BODEGA: Chateau Musar
GRAPES: Cabernet Sauvignon, Carignan, Cinsault and Grenache.


PAIRING: Flavored salmon.
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We order it in a supper with working colleagues.
The colour was between red and brown. Good coffee aromas. Astringent, rough taste.
It paired well with the food.
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Chateau Musar Château Musar 2009


Cherry colour with brown edges. Nuances of chocolate. I liked the Chateau Musar for its rough taste.
Chateau Musar and deer stew, just great.
I gave it as a gift to my brother and he absolutely loved it.
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