Trappist Beer
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Westmalle Tripel
...the alcohol produced was no sold. It began being made for sale in 1836. About 100 years later, in 1934, the recipe for Westmalle Tripel was created. The recipe is still used today. As a fun fact, the Westmalle Trappist Brewery is one of only a dozen Trappist...
Chimay White Cap Trappist
- Beer
Chimay Brewery (Beer)
...of fresh hops and yeast. Body / Taste: fruity notes of muscat and passes, a particularly attractive aroma. BREWERY: Chimay Brewery. COUNTRY: Belgium. FERMENTATION TYPE: high fermentation. BEER TYPE: Trappist. ABV: 8%
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