Elaboration of Marshall Rock'n'roll Triple
Marshall Rock'n'roll Triple
- Appearance: Golden color.
- Aroma: The nose is characterized by fruity notes and spicy tones.
- Body / Flavor: A very intense beer in the mouth, perceived sweet and bitter with a medium length.
BREWERY: Marshall Brewing Company.
TYPE OF FERMENTATION: Lightly spicy beer is brewed in a small brewery in western France using artisan techniques. This beer is not subjected to a pasteurization process, nor is it filtered during the brewing process, this guarantees an authentic flavor. It is made with alcohol-tolerant yeasts, so that the beer gets its high alcohol content and its intense flavor.
BEER TYPE: Special.