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The 24 x Asahi Super Dry was first launched in 1987 and entered the Japanese beer market as the first 'Karakuchi' (dry) beer. The super dry lager from the Asahi brand is based on three columns: The brand uses a very rare yeast, the Asahi yeast strain No. 318, which provides the beer with a complex aroma. Secondly, the malted barley is chosen after a very strict compliance policy with over 100 criteria. And thirdly, innovative technology complements the fine manufacturing work that results in this delicious 24 x Asahi Super Dry . Beloved by experienced, professionals, and all enthusiasts of the golden ale.
Technical sheet
Category: | Beer |
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Producer: | Brouwerij Huyghe |
Volume: | 33cl |
Alcohol Vol.: | 5% |
Type Of Beer: | Lager |
Description of 24 x Asahi Super Dry
24 x Asahi Super Dry
TASTING NOTES:
- Appearance: This beer has a golden and lightly effervescent appearance, and there are 24 bottles for you to enjoy.
- Aroma: A light yet complex, sophisticated nose, with notes of rice, malt, and the rare yeast No. 318 which famously gives Super Dry its distinctive character.
- Body/ Flavour: ‘Asahi' means ‘rising sun' in Japanese, and what you will experience with this beverage is rising refreshment. This crisp and clean premium beer is the most popular in Japan for good reason. The uniquely smooth and dry palate with a welcome touch of bitterness and a note of toasted rice can be savoured without food, or paired with any food whatsoever.
BREWERY: Asahi Breweries, part of the Asahi Group, began as the Osaka Beer Brewing Company in 1889. It was moderately successful until it introduced Asahi Super Dry in 1987, a revolution in beer-making which has and continues to have a global impact. Only the finest malted barley and hops are sourced from around the world to create Asahi Super Dry, the flagship brand of Asahi Group Holdings. Asahi Group is now a global manufacturer of beverages and foods, including soft drinks, baby foods, and health foods.
COUNTRY: Japan.
FERMENTATION TYPE: Super Dry.
BEER TYPE: Lager.
ABV: 5%