Elaboration of 12 X Samuel Smith Taddy Porter 55cl
12 X Samuel Smith Taddy Porter 55cl
- Appearance: The Samuel Smith Taddy Porter is dark brown, reflections ruby color with creamy and consistent foam.
- Aroma: The aroma of malt dominates but is perceived toast coffee and chocolate.
- Body / Taste: In the mouth dominates the flavor of roasted malts, I perceived nuts, caramel and pepper.
BREWERY: Samuel Smith.
COUNTRY: United Kingdom.
TYPE FERMENTATION: Fermented in Yorkshire stone square. Prepared with well water (the original well in the Old Brewery, sunk in 1758, still in use, with the water extracted from the hard pit 85 feet underground), malted barley, roasted malt, hops and yeast. Preparation ingredients: water, malted barley, yeast, hops, sugar cane, carbon dioxide.
TYPE OF BEER: Porter