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Château Climens 1986


RP96ParkerWS94Wine Spectator

Château Climens 2016


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Technical sheet

Type Of Wine: sweet wine
Vintage: 1986 Other vintages
Appellation:Barsac (Bordeaux, France)
Winery: Château Climens
Volume: 75cl Other volumes
Grapes: Sémillon
Allergens: Contains Sulfites
The winery Château Climens elaborates this Château Climens 1986 , a sweet wine from Barsac produced with sémillon from the 1986 vintage. At Drinks&Co, this sweet wine scores an average rate of 3,5 of 5 points while renowned wine guides give the following ratings: robert parker: 96 and wine spectator: 94.

Description of Château Climens 1986

Château Climens 1986 (Sémillon)

TASTING NOTES OF Château Climens 1986:

  • View: Bright straw yellow
  • Nose: Intense, fruity, citrus aromas
  • Mouth: full on the mouth, delicate, good acidity, juicy

APPELLATION: Bordeaux (France)

VINEYARD: Château Climens

GRAPES: Semillon

AGING:: 22 months in French oak barrels

PAIRING: fish, snacks



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The Winery

Château Climens

Château Climens

"In Château Climens, to make wine, we seek the special grace of only Climens terroir, the wine is harmonious and charming takes flight and soars forever ..."

More about the Winery


RP96ParkerWS94Wine Spectator

Reviews of Château Climens 1986


1 customer reviews
  • 5
  • 4
  • 3
  • 2
  • 1
Your rating for Château Climens 1986:Rate Château Climens 1986:

3 /5

J'ai particulièrement aimé la couleur. Mélange d'arômes de levures et de pain. Un après goût très durable.
Je l'ai pris avec un barbecue.
Je l'ai goûté avec un connaisseur en vin.
Le club de vin me l'a envoyé.
Le meilleur de sa région.
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Reviews of other vintages of Château Climens 1986020120201602015


A very good Climens, great finesse, very successful wine for this difficult vintage. It has a simple, slightly malic bouquet at first, almost Germanic in style, scents of yellow flowers emerging with time, coalescing and gaining more richness. The palate is medium-bodied with a viscous entry. There appears to be more botrytis here and certainly more weight on the fresh finish that is tinged with barley sugar, betraying.Barsac origins.
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In the mouth it it tastes like licorice.
My final conclusion is positive.
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John Mccarthy


I had it alone. It was a birthday present for my friend.
Typical opacity of a Château Climens. I think it was correct.
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Edward Collins

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