Technical sheet
Type Of Wine: | red wine |
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Vintage: | 2011 Other vintages |
Appellation: | Barolo (Piemonte, Italy) |
Cellar: | Giacomo Borgogno & Figli |
Volume: | 75cl Other volumes |
Grapes: | Nebbiolo |
Allergens: | Contains Sulfites |
Alcohol Vol.: | 15% |
Description
Borgogno Barolo Cannubi 2011 (Nebbiolo)
TASTING NOTES:
- View: pale red strawberry.
- Nose: The nose is a sweet and delicate wine. Aromas of red roses, bright berries and anise mark the way.
- Mouth: The palate offers tart cherry tense, snuff, clove and chopped herb with invigorating tannins and lively acidity. Wine complex, firm, deep, strong substance and great length.
APPELLATION: Barolo (Piedmont, Italy).
VINEYARD: Giacomo Borgogno & Figli.
GRAPES: Nebbiolo.
AGEING: Aged for 4 years in large oak barrels.
PREPARATION: Manual harvest grapes and soft pressing in the winery, fermented in large oak before being transfer to bottle.
WINE PAIRING: Ideal to serve with roasted or braised red meat, stews and sausages.
RECOMMENDED SERVING TEMPERATURE: 16-18 ° C
ALCOHOL: 14.5%
The Winery
Giacomo Borgogno & Figli

The name Borgogno has always been linked to one of the oldest wine producing houses in Langa and Piemonte. It all began in 1761 when Bartolomeo Borgogno established the cellar. In the years that followed, the stories of the company and our country often intertwined. In 1861, for instance, when the Unity of Italy came about, the Barolo di Borgogno was the wine chosen to accompany the celebration lunch of Italy’s official unity.
More about the Winery
Intense kleur typisch bij de Borgogno Barolo Cannubi. Het ruikt naar kersen en rood fruit. Deze Barolo rook naar wat hij moest ruiken, naar druiven.