Barolo Veglio Angelo

Angelo Veglio (Barolo)

£122.72 + £7.95 Shipping (48h - 5 days)

£122.72 + £7.95 Shipping (48h - 5 days)

£245.44 + £7.95 Shipping (48h - 5 days)


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Angelo Veglio elaborates this Barolo Veglio Angelo (£122.72), a red wine from Barolo. Drinks&Co users rate this red wine with 4 out of 5 points.

Technical sheet · Barolo Veglio Angelo

Type Of Wine: red wine
Appellation:Barolo (Piemonte,Italy)
Winery: Angelo Veglio
Volume: 75cl
Allergens: Contains Sulfites

Description · Angelo Veglio

Barolo Veglio Angelo


  • View: Its color is intense ruby ​​red tone and well marked. Has purple and bright flashes edges, it is a clean wine.
  • Nose: Complex aromas, it highlights sweet as vanilla scent.
  • Mouth: It is a well balanced wine with good acidity and sweet tastes good. It feels younger than her age. It is shown slim and nice.

APPELLATION: DOCG Controllata e Garantita.

VINEYARD: Angelo Veglio.

GRAPES: 100% Nebbiolo.

AGEING: oak barrels.

PREPARATION: The grapes are harvested manually and when they are placed factory quickly break down, pressed and placed in barrels fitted with temperatures of 25-27 °C for 8-12 days. periódios replacements are performed to extract color.

WINE PAIRING: Game meats, meat pies, red meat to prepare grilled or roasted are; also serve with game meats. Rabbit stew or lamb. Pasta with spicy red sauces well. Asian food seasoned.



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Posted on at 05.01

4 /5

A medium bodied wine with ripe red fruit flavours, cherry, rose and orange.

Based within the village of La Morra, Angelo Veglio is a small grower who farms the south east slopes of the village, creating some wonderfully fruity and expressive Barolo. 

In recent years this area has gained a lot of attention due to its ability to create wines with a very appealing core of sweet fruit, and Angelo Veglio's wines are a great example of this light, sweet and fruity La Morra style Barolo.

Grapes:      100% Nebbiolo

Region:      Italy / Piedmont / La Morra

Maker:       Angelo Veglio

Notes:       A medium bodied wine with ripe red fruit flavours, cherry, rose and orange.

Serve:       At 16-18c with aromatic casseroles and stew of red meat and game furred game roasts, truffle flavoured feathered game, mature cheeses.

ABV:         14%

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