Antinori Prunotto Barolo 201675cl
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Description of Antinori Prunotto Barolo 2016
Antinori Prunotto Barolo 2016 (Nebbiolo)
- View: Color red garnet.
- Nose: Complex aromas of violets shows and berry fruit.
- Mouth: The palate has a full flavor, velvety and well balanced.
GRAPES: 100% Nebbiolo
AGEING: At the least 18 months in French oak barrels
PREPARATION: Fermentation with skin contact lasted a total of ten days at maximum temperatures of 30 Celsius. Malolactic fermentation completed before the end of the winter.
WINE PAIRING: This wine combines ideally for meat and game dishes and cheese.
RECOMMENDED SERVING TEMPERATURE: 16 ° - 18 ° C
How to serve
The Antinori family has been making wine for over six hundred years, since Giovanni di Piero Antinori became part of the Arte Fiorentina dei Vinattieri in 1385. Throughout its long history, spanning 26 generations, the family has always personally managed the business making innovative, sometimes courageous choices, always with unwavering respect for tradition and the land.More about the Winery