Poderi Colla (Barbera d'Alba)
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Description · Poderi Colla
Poderi Colla Barbera d'Alba Costa Bruna (Barbera)
TASTING NOTES OF Poderi Colla Barbera d'Alba Costa Bruna:
- View: Intense red purple, intense.
- Nose: a complex aroma, vinous, floral tones of strawberry, cherry and spices.
- Mouth: full-bodied, fresh acidity, pleasant both young and more mature.
APPELLATION: Barbera d'Alba.
VINES: Poderi Colla
WINE PAIRING: pasta, soups, casseroles and meat pies.
TEMPERATURE: 15-17 °C
1994: an important date. Tino and his niece Federica join the estates and continue the family history. This is how Poderi Colla was born, three large territories for viticulture, each one capable of giving great wines of character, unique and with a distinct distinctiveness: Cascine Drago in San...
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Highlighted review about Poderi Colla Barbera d'Alba Costa Bruna
Posted on 14/01/18 at 04.14
Designation: Barbera d'Alba d. or. c.
Contents: 0, 75 l
Part of the vineyard, which is located in Barbaresco, was planted around 1930: this also explains the intensity and the concentration of the wine that offers a cushioned feel to those who drink, accompanied by a fresh...
More reviews about Poderi Colla Barbera d'Alba Costa Bruna
Posted on 16/07/18 at 15.57
- View: purple red.
- Nose: A vinous fragrance, complex strawberry, cherry, floral and spicy.
- Mouth: a great body, fresh acidity,...