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Barbera d'Alba

Cordero di Montezemolo Barbera d'Alba 2018

75cl

Cordero di Montezemolo Barbera d'Alba 2018

£23.89
£23.89
Shop: Great wines direct UK Estimated delivery: 3 - 7 days
Shipping costs: £7.95
Free shipping from £316.80 in this store

Technical sheet

Type Of Wine: red wine
Vintage: 2018 Other vintages
Appellation:Barbera d'Alba (Piemonte, Italy)
Winery: Cordero di Montezemolo
Volume: 75cl
Grapes: Barbera
Allergens: Contains Sulfites
Alcohol Vol.: 14%
Cordero di Montezemolo elaborates this Cordero di Montezemolo Barbera d'Alba 2018 (£143.32), a red wine from the region of Barbera d'Alba that contains barbera of 2018 and comes with an alcohol content of 14%. The Cordero di Montezemolo Barbera d'Alba 2018 is the ideal red to combine with mushrooms and pasta. Drinks&Co users reviewed this red wine with 4 of 5 points.

Description of Cordero di Montezemolo Barbera d'Alba 2018

Cordero di Montezemolo Barbera d'Alba 2018 (Barbera)

TASTING NOTES:

  • View: Violet color, very intense.
  • Nose: Fruity and spicy, with notes of ripe fruit (blackberries, plums), cocoa and licorice.
  • Mouth: Full and fresh sip; warm and soft tannins.

NAME OF ORIGIN: Barbera d'Alba

VINEYARD: Cordero di Montezemolo

GRAPES: 100% Barbera.

PREPARATION: 20-day fermentation; maceration in stainless steel for 7-8 days; frequent pumping over; malolactic fermentation in wood until December.

AGING: In French oak and Slavonian barrels for 7-8 months.

PAIRING: Spicy paté, salami and cold cuts, tagliatelle with mushrooms or truffle, mixed Piedmontese boiled meat, bagna càuda.

SERVING TEMPERATURE: 16º-18ºC

ALCOHOL: 14%

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How to serve

Consumption temp.

16-18ºC

Pairing

StartersHam and sausagesPâté or foie grasPastaMushrooms

Reviews of Cordero di Montezemolo Barbera d'Alba 2018

4

1 customer reviews
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  • 4
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Your rating for Cordero di Montezemolo Barbera d'Alba 2018:Rate Cordero di Montezemolo Barbera d'Alba 2018:

4 /5

<p>Intense violet hue with a fragrant bouquet of ripe fruit and spices. <p><p>This wine is full-bodied and fresh with very soft tannins.<p>
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4 /5

Barbera d'Alba Doc CORDERO DI MONTEZEMOLO
Intense violet hue; fragrant bouquet of ripe fruit and spices; full-bodied and fresh. Very soft tannins.

Food matches: The classic accompaniment for the Piedmontese specialty bollito misto, hot sausage with lentils, cardoon flan, and the traditional anchovy- and garlic-laced Piedmontese dish of bagna caòda.
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4 /5

Fruechte, Gewuerze, Schokolade, Lakritze: Eine Vielzahl von Aromen, eingebunden in warme, weiche Tannine zeichnet den stoffreichen, ueppigen Barbera aus, der zu den ganz grossen Weinen gezaehlt werden darf. Passt zu wuerzigen Pasteten, Bandnudeln mit Pilzen oder Trueffeln, ist er ein Hochgenuss.
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