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Gaja Barbaresco 2008


Gaja Barbaresco 2017


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You can buy Gaja Barbaresco 2017

Technical sheet

Type Of Wine: red wine
Vintage: 2008 Other vintages
Appellation:Barbaresco (Piemonte, Italy)
Cellar: Gaja
Volume: 75cl Other volumes
Grapes: Nebbiolo
Allergens: Contains Sulfites
Alcohol Vol.: 14%
The Gaja Barbaresco 2008 is a red wine made by Gaja from Barbaresco made of nebbiolo of 2008 and shows an alcoholic strength of 14%. The Gaja Barbaresco 2008 is the ideal red to combine with fresh pasta and boar. Drinks&Co users reviewed this red wine with 4 of 5 points.


Gaja Barbaresco 2008 (Nebbiolo)


  • View: Gaja Barbaresco 2008 is maroon
  • Nose: The nose is almost sensual in its complexity, with aromas of forest fruits, plums, licorice, mineral and coffee aromas.
  • Taste: The taste is long, complex finish with fine tannins and good acidity silk; dense structure, full of ripe fruit.

Grapes: Nebbiolo


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How to serve


MeatPastaBoarFresh pasta

The Winery



Gaja is an Italian wine producer from the Piemonte region in the district of Langhe, chiefly producing a number of Barbaresco and Barolo wines. Gaja's current owner and president Angelo Gaja is credited with developing techniques that have revolutionised winemaking in Italy.

More about the Winery

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