If you want to buy Paul Herpe Capbeart Banyuls, at Drinks&Co you will find the best prices for Banyuls fortified wine.

4 /5

Paul Herpe Capbeart Banyuls

Paul Herpe (Banyuls)

£13.83 (Approximate price)

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Paul Herpe produces the Paul Herpe Capbeart Banyuls , a fortified wine from Banyuls that is made with garnacha negra and presents an alcohol content of 16%. Drinks&Co users rate this fortified wine with 4 out of 5 points.

Technical sheet · Paul Herpe Capbeart Banyuls

Type Of Wine:	fortified wine
Other Vintages:	See 2012
Appellation:	Banyuls (Languedoc Roussillon,France)
Winery:	Paul Herpe
Volume:	75cl

Grapes:	Garnacha negra
Allergens:	Contains Sulfites
Alcohol Vol.:	16%

Description · Paul Herpe

Paul Herpe Capbeart Banyuls (Garnacha negra)

Producer: Paul Herpe

Appellation: Banyuls

Grapes: Garnacha negra

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Reviews

Highlighted review about Paul Herpe Capbeart Banyuls

Cento Vigne Unplugged

Posted on 14/06/13 at 13.03

4/5

Paul Herpe Capbeart Banyuls

TASTING NOTES BY PAUL HERPE CAPBEART BANYULS:
- Vista: beautiful color red, gold and ocher reflections
- Nose: intense nose of ripe fruit, dark chocolate and a hint of vanilla
- Mouth: breadth infinite palate, cocoa, chocolate, cherries, kirsch, caffe 'toasted

DESIGNATION OF ORIGIN: AOC Banyuls
VINEYARD: Paul Herpe
GRAPES: Grenache Noir

AGING: 3 years of aging in demi-muids oak (barrels of 600 l.)
PREPARATION: by hand into crates with selection in the vineyard yield very low classical mutage (blockage of alcoholic fermentation) containing alcohol.

PAIRING: aging of three years in oak demi-muids (barrel of 600 l.)
TEMPERATURE: 18
ALCOHOL: 16,50% Vol.

Hanging on Loreo hills overlooking the Mediterranean, the vineyards of Banyuls are part of the sacred lands that give the wine all its magic and its culture.