Astoria Extra Brut Fanò Asolo Prosecco Superiore75cl
Astoria Extra Brut Fanò Asolo Prosecco Superiore
Description of Astoria Extra Brut Fanò Asolo Prosecco Superiore
Astoria Extra Brut Fanò Asolo Prosecco Superiore (Glera)
- View: Pale yellow straw and a thorough and persistent perlage.
- Nose: clean, elegant aroma of yellow fruit.
- Boca: pleasantly dry acid.
APPELLATION: Asolo Prosecco.
GRAPES: 100% Glera.
AGEING: Aged in their own yeast for a few days and in the bottle for a few weeks.
PREPARATION: grapes harvested and hand selected only once it reaches perfect ripeness in September. After classical vinification processes, secondary fermentation according Charmat method autoclaved for about 20-30 days at a controlled temperature of 16-18 ° C.
WINE PAIRING: first and second courses based on fish and seafood, delicious appetizers, meats and cheeses fresh.
RECOMMENDED SERVING TEMPERATURE: 5-6 ° C