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Amarone della Valpolicella

Masi Costasera Amarone della Valpolicella Classico 1985

75cl

Masi Costasera Amarone Della Valpolicella Classico 2015

£33.86
£33.86

This product is out of stock
You can buy Masi Costasera Amarone Della Valpolicella Classico 2015

Technical sheet

Type Of Wine: red wine
Vintage: 1985 Other vintages
Appellation:Amarone della Valpolicella (Veneto, Italy)
Winery: Masi Agricola
Volume: 75cl
Allergens: Contains Sulfites
The Masi Costasera Amarone della Valpolicella Classico 1985 is a red wine from Amarone della Valpolicella produced by Masi Agricola from 1985. Drinks&Co users reviewed this red wine with 4 of 5 points.

Description of Masi Costasera Amarone della Valpolicella Classico 1985

Masi Costasera Amarone della Valpolicella Classico 1985

Producer: Masi Agricola

Appellation: Amarone della Valpolicella

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The Winery

Masi Agricola

Masi Agricola

The history of Masi is the history of a family and its vineyards in the Venetian regions. The name comes from "Vaio dei Masi", the small valley in Valpolicella acquired by the Boscaini family.

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Reviews of Masi Costasera Amarone della Valpolicella Classico 1985

4

1 customer reviews
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  • 4
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Your rating for Masi Costasera Amarone della Valpolicella Classico 1985:Rate Masi Costasera Amarone della Valpolicella Classico 1985:

4 /5

Jag köpte det med flit eftersom det rekommenderades till mig.
Det verkade vara rubin, hade intensiva reflektioner. Aromer av lakrits , mentol och balsamvinäger. Jag märkte inte någon eftersmak.
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,

4 /5

Rødevin intens rubinrød. Aromaer av solbær.Ikke søt, men den har noe.
Vi drakk den sammen med en kake.
Jeg dro til Masi Agricola med kolleger , og jeg prøvde den der.
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,

4 /5

Jeg bragte mine venner fra Masi Agricola.
Den har en meget flot farve. Aroma af hindbær meget tilstedeværende. A rød for det lange seje træk.
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,
Reviews of other vintages of Masi Costasera Amarone della Valpolicella Classico 19850201512

4/5

TASTING NOTES:

  • View: Italian red wine of intense ruby ​​color.
  • Nose: red fruits with aromas of cherries and mix with cooked pepper.
  • Mouth: are notes of cherry jam, spices, vanilla and figs with soft tannins. Also, it is a complex red wine and very well balanced with hints of dried grapes ripe.

APPELLATION: Valpolicella Classico.

VINEYARD: Winery Masi Agricola.

GRAPES: Corvina, Rondinella and Corvinone.

AGEING: a part of the product is aged for 24 months in the barrel and the other part stays in the steel container.

PREPARATION: First, the harvest is dark between September to October each year. Selection particularly grapes in the hills and plains, carefully hand picked and placed in boxes until February in a room with controlled temperature and humidity. Second, the grapes are pressed and squeezed gently. Fermentation takes place under controlled temperature for about 3 weeks in contact with the skins. Daily pumping and processing process to limit the pomace.

WINE PAIRING: excellent for accompanying meats, pastas and cheeses.

RECOMMENDED SERVING TEMPERATURE: 16-18 ° C

ALCOHOL: 13%

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Lizz Cubbert

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