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Bertani Amarone Della Valpolicella Classico 2009

Bertani (Amarone della Valpolicella)

GR3

£99.70 FREE SHIPPING! (11 days)

£598.21 FREE SHIPPING! (11 days)

£1,196.42 FREE SHIPPING! (11 days)

£99.70/unit

Shipping: H&H Shop (Italy)

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The Bertani Amarone Della Valpolicella Classico 2009 (£99.70) of Bertani: a red wine from Amarone della Valpolicella that is based on 2009 corvina, rondinella and corvina veronese and presents an alcohol content of 15%. The Bertani Amarone Della Valpolicella Classico 2009 is the ideal red to combine with hard cheese and blue cheese. Drinks&Co users reviewed this red wine with 4 of 5 points.

Technical sheet · Bertani Amarone Della Valpolicella Classico

Type Of Wine: red wine
Vintage: 2009 Other vintages
Appellation:Amarone della Valpolicella (Veneto,Italy)
Winery: Bertani
Volume: 75cl Other volumes
Score: GR3
Grapes: Corvina Veronese (80%), Rondinella (20%), Corvina
Pairing: StartersMeatFishSpicesMonkfishCheeseRoastRed meatGameBlue cheeseHard cheese
Allergens: Contains Sulfites
Alcohol Vol.: 15%
Awards: 18-20
Bibenda Score: 5
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Description · Bertani

Bertani Amarone Della Valpolicella Classico 2009 (Corvina Veronese, Rondinella and Corvina)

TASTING NOTES OF Bertani Amarone Della Valpolicella Classico 2009:

  • having: Bertani Amarone Classico 2009 shows a deep red color, with garnet hues.
  • Nariz: They shed the nose typical notes of plum, cherry and marasca to which follows a variety of tones: fruit, leaf tea ', licorice and spices.
  • mouth: Open in mouth all red fruits that are repeated in length, hints of vanilla on a soft, thick fabric, perfectly balanced with acidity and tannic notes

BODEGA: Bertani

GRAPES: Corvina, Rondinella

Bertani

The Bertani wine company was founded in 1857 by two brothers, Giovan Battista and Gaetano Bertani, in Quinto di Valpantena to the north of Verona. Gaetano was already a wine-making expert, having learned the new techniques in France under Professor Guyot, who is still considered today to have...

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Reviews

Highlighted review about Bertani Amarone Della Valpolicella Classico 2009

Fons Vinum

Posted on at 12.41

4/5

Bertani Amarone Della Valpolicella Classico 2009

Amarone della Valpolicella Classico 2009 BERTANI
Amarone della Valpolicella Classico 2009 BERTANI
Amarone della Valpolicella Classico Bertani is a timeless wine, in the unique style
Aging:
in large oak barrels, the wine takes to achieve its balance, so stable that maintain intact the great organoleptic qualities for many decades.

A wine that combines in a magical harmony the weather, nature, man.
History
The Bertani wine company was founded in 1857 by brothers Giovan Battista and Gaetano Bertani, in Quinto di Valpantena, north of Verona.

Gaetano was already an expert in a particular way to make wine wines, having learned the new techniques in France under Professor Guyot, still considered one of the greatest wine experts.

With over 200 hectares of vineyards in the best areas of the Veronese, today Bertani is almost certainly a solid company with a steady increase in distribution in Europe and the world.

Two wineries in particular:

that of Grezzana, the current headquarters and heart of the company which hosts wine-making activities, bottling and shipping
Tenuta Novare to Arbizzano of Negrar, in the heart of the Valpolicella Classico

Color

intense red, with garnet hues.

Perfume

the typical notes of plum, cherry and marasca to which it follows a great variety of tones: dried fruit, tea leaf, licorice and spices.

Taste

red berry fruits that are repeated for length, sweetened from notes of vanilla on a soft and thick cloth, in perfect balance with acidity and tannic notes.

More reviews about Bertani Amarone Della Valpolicella Classico 2009

Lauren Scott

Posted on at 20.04

4 /5

A client gave it to me.
Dark red tone and furthermore rather opaque. The Bertani Amarone Della Valpolicella Classico exudes aromas of violets. The flavour doesn't go out right away.
We didn't pair it well, but the wine was good.
VINO75

Posted on at 04.38

4 /5

Bertani Amarone della Valpolicella Classico comes in the vineyards of Tenuta Villa Novare, in the heart of the Valpolicella Classico, in vineyards dedicated only to be drying grapes. It is produced with grapes Rondinella and Corvina Veronese, only hand-picked in the second week of September. After careful selection of grapes, the grapes are transported in withering fruttai and arrange in a single layer on trellises, where it takes place a drying that gives the grapes a thickness and a large variety organoleptic. After the maceration, the must is fermented at a controlled temperature of 18ºC for about 50 days. The wine then refines in Slavonian oak barrels for about 6 years and 12 months in bottle. This Amarone is characterized by a deep red color, with ruby ​​shadings. The nose opens with aromas of plum, cherry, and cherry, enhanced by hints of dried fruit, green tea and licorice. The palate is fresh and soft, with unmistakable notes of red fruits, softened by vanilla aromas. The Amarone has a perfect balance between acidity and tannic notes. Perfect to accompany red meats and game, it is ideal in combination with cheeses.
Food Explore

Posted on at 04.10

4 /5

Amarone Bertani is a milestone of the Italian and world wine scene. Its comes from the vinification of the soft-pressed and naturally dried grapes of the Corvina and Rondinella varieties. Once the level of sugar content is reached, grapes are de-stemmed and put in temperature controlled steel tanks. It is then warmed until it reaches a temperature of 18° - 20° C and selected yeasts are added. The alcoholic fermentation lasts for about 15-20 days while musts are pumped several times over the grape dregs, allowing the aromas and polyphenols to be transferred from the skin to the must. At the end of the fermentation, Amarone Bertani is separated from the skins and put in 60-hl Slavonia oak barrels for 72 months before being bottled and then a 12-month bottle ageing also takes place.

Summary of ratings

(6 reviews)
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Your rating:
Drinks&Co's rating:

4/5

Based on 6 comments »

Reviews about other vintages

Reviews about Bertani Amarone Della Valpolicella Classico 2007

Xtrawine UK
Xtrawine UK

4/5

Bertani Amarone Classico 2007
Intense red color, with ruby shadings. They detach to the nose typical notes of plum, cherry and marasca to which it follows a great variety of tones: fruit, spices and liquorice. One opens in mouth with all the fruits to red berry that are repeated for length, sweetened from notes of vanilla on a soft and thick material, in perfect equilibrium with acidity and tannic notes.
Anonymous
Anonymous

4/5

- A deep garnet red colour witnesses the long barrel ageing.
- The first impression on the nose is of fresh black cherry aromas, leading into notes of maraschino cherry and plum.
- Immense depth and complexity on the palate: dried fruit, oolong tea, liquorice, spice, red-berry fruits, and a long velvety vanilla note on the finish.
- However, the key to this wine has got to be the sweetness level.
- It is genuinely dry, unlike many modern-style competitors.

Reviews about Bertani Amarone Della Valpolicella Classico 2011

Albert Green
Albert Green

4/5

Bertani Amarone Della Valpolicella Classico 1964 2011
On sale at many Gourmett shops.
Cherry red colour. Aromas of dried fruits. In the palate is hot, dense.