Elaboration of Abbazia Di Novacella Alto Adige Grüner Veltliner 2017
Abbazia Di Novacella Alto Adige Grüner Veltliner 2017 (Grüner Veltliner)
TASTING NOTES OF Abbazia Di Novacella Alto Adige Grüner Veltliner 2017:
- View: pale straw yellow.
- Nose: aromas of green apple, citrus and acacia.
- Mouth: fresh, pleasantly tasty, a nice finish with hints of white pepper.
APPELLATION: Alto Adige.
GRAPES: Grüner Veltliner.
PAIRING: different preparations of fish, whether grilled or baked.
TEMPERATURE: 8/10 °C
ALCOHOL CONTENT: 13.5%
At Abbazia di Novacella, an Augustinian abbey founded in 1142, they've been making wine for at least nine centuries. In the tasting room you can sample varietals produced in the Isarco Valley; Novacella is most famous for the delicate stone-fruit character of its dry white Sylvaner. You can also wander the delightful grounds; note the progression of Romanesque, Gothic, and baroque building styles. Guided tours of the abbey (in Italian and German) depart daily at 10, 11, 2, 3, and 4, as well as at noon and 1 in summer.More about the Winery
Reviews of Abbazia Di Novacella Alto Adige Grüner Veltliner 2017
An elegant Alto Adige but with a very deep dense colour. Clear memories of white flowers. An intense white.