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Laya is surely one of the wines with the best value for the money in Spain, and each vintage gives us even more pleasure. Follow a red wine which is pleasant, balanced, unctuous, enveloping, and possesses a youthful character. The master winemaker uses the right mix of the Garnacha Tintorera and Monastrell varieties, aged a few months in barrels.
It is very complicated to make a cheap wine, and more so to make it live up to expectations year after year. Challenge achieved by Bodega Atalaya.
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|Type Of Wine:||red wine|
|Vintage:||2018 Other vintages|
|Appellation:||Almansa (Castilla La Mancha, Spain)|
|Volume:||75cl Other volumes|
|Grapes:||Garnacha tintorera, Monastrell|
Elaboration of Laya 2018
Laya 2018 (Garnacha tintorera and Monastrell)
TASTING NOTES OF Laya 2018 :
- View: Very intense cherry red color with some bright violet reflections. Dense tear
- Nose: Elegant and very complex nose. Protagonism for ripe fruit and certain floral notes. Toasted, chocolate, dairy memories and slight minerality
- Mouth: The mouth is a pleasant wine, with a fresh, medium-bodied entry. Balanced, with sweet but somewhat vibrant tannins. Unctuous, enveloping. Fruit memories. Long and fruity finish
DENOMINATION OF ORIGIN: Almansa
VINEYARD: Bodegas Atalaya
GRAPES: Garnacha Tintorera 70%, Monastrell 30%
WINE PAIRING: Grilled vegetables, Pasta with meat sauce, Seafood in sauce, Legumes, Mushrooms, Rices of meat
TEMPERATURE OF CONSUMPTION: 15-17ºC
ALCOHOL GRADUATION: 14.5%
How to serve
Bodegas Atalaya has 25 ha. vineyards, which are in limestone soils (mainly) and an average elevation of 800 meters. To use native varieties wines of the area: Garnacha and Monastrell shark. They develop and produce 100,000 bottles annually.More about the Winery