Ruby in color with a fine and complex aroma reminiscent of red fruits. Suave calibrated taste.
- Winemaker: Pedro Hipolito
- Winemaking: Produced under a modern temperature-controlled fermentation process.
- Grape Varieties: Castelão.
- Food Pairing: Goes well as an accompaniment to game and cheese.
- Store and Serve Advices: Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.”