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Description · Montaria
Montaria Branco 2016 (Arinto and Antão Vaz)
TASTING NOTES OF Montaria Branco 2016:
- View: Citrine and alive.
- Nose: aromas of stone fruit (plum and apricot) and some minerals.
- Mouth: Fresh and balanced acidity.
GRAPES: Arinto, Antao Vaz.
PREPARATION: cold maceration for 24 hours, wort, clarified fermented at controlled temperatures in stainless steel vats.
PAIRING: fish and seafood dishes,
ALCOHOL CONTENT: 13%
Led by Antonio Ventura, Montaria wines come from the beautiful northern reaches of the Alentejo region, which lies in the parish of Redondo, Portugal. This tranquil land is full of vineyards, olive trees, and cork oaks, all surrounded by whitewashed houses. The calm tranquillity of the region...
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