Azul Portugal Alentejo Reserva 2013

Azul Portugal (Alentejo)

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The Azul Portugal Alentejo Reserva 2013 (£6.34) is a red wine made by Azul Portugal from the region of Alentejo with the best syrah, petit verdot, alicante bouschet and aragonêz grapes from the 2013 vintage and has an alcoholic content of 13%. Drinks&Co users rate this red wine with 5 out of 5 points.
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The Alentejo region covers nearly one-third of the territory of Portugal. This region, in the southeast corner of the country, is made up of rolling plains that are protected from the harsh climate of the Atlantic region. The Alentejo region is slowly gaining recognition and prestige as more of its fine wines hit the market. The hot, dry climate here helps craft rich red wines that are easy to drink at the same time.

Azul is a Portuguese brand from the Alentejo region. The Azul Portugal Alentejo Reserva 2013 is a fine red wine that shows how good the red grapes grown in this region can be. Made using a blend of Petit Verdot, Syrah, Aragonez, and Alicante Brouschet grapes, this wine is both complex and intense. The six months spent ageing in French oak really help the four varieties of grape marry and merge into one beautiful whole.

Juicy and fresh with a hint of smokiness and great acidity, Azul Portugal Alentejo Reserva 2013 is a wine that pairs well with all kinds of Mediterranean fare. Full of the flavours of red fruit and shining with the deep dark colour of pomegranate juice, this wine is sure to be a hit no matter what you pair it with.

Technical sheet · Azul Portugal Alentejo Reserva

Type Of Wine: red wine
Vintage: 2013
Appellation:Alentejo (Alentejo,Portugal)
Winery: Azul Portugal
Volume: 75cl
Grapes: Aragonêz, Alicante Bouschet, Petit Verdot, Syrah
Allergens: Contains Sulfites
Alcohol Vol.: 13%

Description · Azul Portugal

Azul Portugal Alentejo Reserva 2013 (Aragonêz, Alicante Bouschet, Petit Verdot and Syrah)

TASTING NOTES OF Azul Portugal Alentejo Reserva 2013:

  • View: dark garnet.
  • Nose: notes of violets and flowers Touriga Nacional grape and oak spices.
  • Mouth: full-bodied wine with flavors of blackberry, jam and toast. A long and persistent.


VINEYARD: Azul Portugal

GRAPES: Petit Verdot, Alicante Bouschet, Syrah, Aragonez.

WINE PAIRING: Mediterranean cuisine.



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Highlighted review about Azul Portugal Alentejo Reserva 2013

Posted on at 12.43


Azul Portugal Alentejo Reserva 2013

Dark granade colour. Notes of violets and flowers from the Touriga Nacional grape and spices from the Oak. Full-bodied wine with blackberry flavours, jams and toast. A long and lingering finish.
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