Trends:

Alentejo

Arrepiado Collection 2011

75cl

This product is not available in United Kingdom.
Take a look at the options we can offer you.

Technical sheet

Type Of Wine: red wine
Vintage: 2011 Other vintages
2016, 2014, 2012 and 2010
Appellation:Alentejo (Alentejo, Portugal)
Winery: Herdade Arrepiado Velho
Volume: 75cl
Grapes: Rolle
Allergens: Contains Sulfites
Alcohol Vol.: 14%
The Arrepiado Collection 2011 (£28.48): a red wine from Alentejo produced by Herdade Arrepiado Velho made of rolle of 2011 and shows an alcoholic strength of 14%. According to Drinks&Co users, this red wine earns 4 out of 5 points.

Description of Arrepiado Collection 2011

Arrepiado Collection 2011 (Rolle)

TASTING NOTES:

  • View: Arrepiado Collection 2011 shows a pale straw colour and bright
  • Nose: aroma lush, some spicy notes, with toast and citrus.
  • Mouth: The palate is richly textured, full-bodied, with persistence and freshness

CELLAR: Herdade do Arrepiado

GRAPES: Antao Vaz (60%), Viognier (25%) and Riesling (25%)

ALCOHOL: 13%

See more

Reviews of Arrepiado Collection 2011

4

3 customer reviews
  • 5
    0
  • 4
    3
  • 3
    0
  • 2
    0
  • 1
    0
Your rating for Arrepiado Collection 2011:Rate Arrepiado Collection 2011:

4 /5

Violet-ruby, concentrated, intense aroma, black fruit aromas, balsamic and some tobacco, in the mouth offers a round, full-bodied attack with round tannins and good persistence
ALCOHOL: 14,50%Vol.
GRAPES: Rolle, Ugni Blanc and Semillon
APPELLATION: Alentejo
View more
,

Arrepiado Collection Colheita 2011

4 /5

- Arrepiado Collection Red Winehas a concentrated ruby-violet color
- Ithas agenerous nose with very intense aroma of crushed blackberries, balsamic and some tabaco
- Full bodied, very aromatic
- The mouth-feel is full with very ripe firm tannins
- Reveals good acidity and a sustained finish

- Grape Varieties: Touriga Nacional (65%), Petit Verdot (15%), Cabernet Sauvignon (10%) and Syrah (10%).
- Ageing: 16 months in french new oak barrels.
- Winemaker: António Maçanita
- Winemaking: All bunches entering the winery are passed over a sorting table and subjected to intensive quality control. The grapes are gently crushed and moved by gravity into temperature regulated vats. Both alcoholic and malolactic fermentation occurred naturally with no inoculation. The post fermentation maceration on skins lasted for 28 days. Fining was with egg whites. This wine is a natural product that was lightly filtered and may cast a deposit over time.
- Storage:Storage at a temperature between16ºCand 18ºC.
- Cuisine:Enjoy with roasted, slightly caramelized red meat or game with black fruit jelly. Match also with a powerful Portuguese cheese from “Azeitão” or a traditional “Roquefort”
View more
,

4 /5

TASTING NOTES:
Concentrated ruby-violet color. Generous nose with very intense aroma of crushed blackberries, balsamic and some tabaco. Full bodied, very aromatic. The mouth-feel is full with very ripe firm tannins. Good acidity and a sustained finish.
- Winemaker: António Maçanita
- Winemaking: All bunches entering the winery are passed over a sorting table and subjected to intensive quality control. The grapes are gently crushed and moved by gravity into temperature regulated vats. Both alcoholic and malolactic fermentation occurred naturally with no inoculation. The post fermentation maceration on skins lasted for 28 days. Fining was with egg whites. This wine is a natural product that was lightly filtered and may cast a deposit over time. Ageing for 16 months in french new oak barrels.
- Grape Varieties: Touriga Nacional, Petit Verdot, Cabernet Sauvignon, Syrah.
- Food Pairing: Enjoy with roasted, slightly caramelized red meat or game with black fruit jelly. Match also with a powerful Portuguese cheese from "Azeitão" or a traditional "Roquefort".
- Store and Serve Advices: Serve at a temperature of 16-18°C.
View more
,
Reviews of other vintages of Arrepiado Collection 201120142012

4/5

16,5 pts Revista de Vinhos - Bright pale straw color, exuberant aroma, some spicy notes, with toast and citrus. The palate is full-bodied, rich textured, with persistence and freshness.
View more
Portugal Vineyards

4/5

- Arrepiado Collection Red Winehas a concentrated ruby-violet color
- Ithas agenerous nose with very intense aroma of crushed blackberries, balsamic and some tabaco
- Full bodied, very aromatic
- The mouth-feel is full with very ripe firm tannins
- Reveals good acidity and a sustained finish

- Grape Varieties: Touriga Nacional (65%), Petit Verdot (15%), Cabernet Sauvignon (10%) and Syrah (10%).
- Ageing: 16 months in french new oak barrels.
- Winemaker: António Maçanita
- Winemaking: All bunches entering the winery are passed over a sorting table and subjected to intensive quality control. The grapes are gently crushed and moved by gravity into temperature regulated vats. Both alcoholic and malolactic fermentation occurred naturally with no inoculation. The post fermentation maceration on skins lasted for 28 days. Fining was with egg whites. This wine is a natural product that was lightly filtered and may cast a deposit over time.
- Storage:Storage at a temperature between16ºCand 18ºC.
- Cuisine:Enjoy with roasted, slightly caramelized red meat or game with black fruit jelly. Match also with a powerful Portuguese cheese from “Azeitão” or a traditional “Roquefort”
View more
Winer Shop

Other products from the winery

If you liked Arrepiado Collection 2011, you may also enjoy...

Arrepiado Collection na Portugal

If you want to buy Arrepiado Collection 2011, at Drinks&Co you will find the best prices for Alentejo red wine. At Drinks&Co, at the best price, 100% safe, fast and easy. We're the only site in Europe with more than 59.000 products for sale becoming this way the biggest company to sell wine, beer, and spirits online in Europe with over 38.000 clients trusting us.