Antonio Nadal Destilerías (Absinthe)
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Absinthe 80 Cannabis is a liqueur that has been produced by the Nadal distillery since 1898 and that comes from Spain, more precisely from the Balearic Island, or Majorca. Since the beginning, the tradition of distillates has been handed down for generations and today this company is an excellence in the panorama of the production of distillates.
This absinthe is a triumph of freshness and refinement, thanks to the skilful blend of green anise, from organic crops of the Spanish lands. In addition, the presence of extracts of hops and absinthe counterbalance the experience on the palate and give deep and intense sensations. A very full product as a whole, which knows how to communicate to the palate richness in its essence and pleasure in the memory that remains for a long time and is enveloping and pleasant.
The presence of cannabis aromas also leads to a rich and intriguing sensory journey with herbal flavours. Perfect distillate to be enjoyed in an evening with friends, it can accompany the calm summer evenings, such as the intense nights of clubs and passions. Ideal if consumed smooth, it is also very pleasant to savour with the addition of ice, which enhances the flavour and gives unforgettable moments, whose memories are scratched in the soul for life. Very soft and particular, also for the presence of vague notes of anise, which complete the structure.
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Description · Antonio Nadal Destilerías
Absinthe 80 Cannabis
- Green color.
- Flavour: The nose emanate intense notes of anise, wormwood and cannabis.
- Taste: Intense and overwhelming flavor, all aspects.
PRODUCER: Antonio Nadal Muntaner founded the eponymous company in 1898, dedicated to the production of typical Mallorca liquors sold in the Buñola and its region. Later, around 1920, he began to export to South America until the Spanish Civil War. Today, the company Antonio Nadal is a dynamic and evolving process, which reflects the values of a family that believes in its products and in the way they do.
PRODUCTION DETAILS: high quality green anise, hops and wormwood extracts. On the farm, the mashing process is carried out in stainless steel tanks 11,000 liters of combining the 20 different kinds of herbs and plants used to produce these fine spirits. This system hydroalcoholic maceration is continuous and smooth, with high quality standards, in order to always get the same product. In the production room or room mix will produce up to 80,000 liters of product per day. Great to be enjoyed straight or with two ice cubes to accompany moments of relaxation.
Antonio Nadal Destilerías
Antonio Nadal Destilerías was founded in Mallorca in 1898, when its founder, Antonio Nadal Muntaner, decides to produce industrially, always with artisan methods, traditional spirits of the island of Mallorca, using his old copper still that worked then with wood fire. That still can still be...
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